Thursday, October 27, 2011

CHEASE PASTA WID MINSE



CHEASE PASTA WID MINSE
PASTA                                                           1 PACKET
CHEASE                                                        100 GRAM
CHOPED MEAT(QEEMA)                              250 GRAM
TOMATO PURY                                            1 CUP
ONION                                                         1 CHOPPED
GARLIC                                                         6 SLICE
BROWN SUGAR                                           1.5 TABLE SAPOON
RED CHILI                                                    1 TEA SAPOON
ORIGANA                                                     ½ TEA SAPOON
TOMATO PASTE                                          1 TABLE SAPOON
SALT                                                            AS PER TASTE
OLIVE OIL                                                   AS PER NEED

ADD CHOPPED MEET(QEEMA)IN ONION,HALF GARLIC AND LITTLE BIT WATER AND COOK THEM AT PLACE IT SEPARATE, CHOPPED REMAINING GARLIC AND FRY WITH OLIVE OIL AND THAN ADD RED CHILI,AND TOMATO PASTE AND FRY THEM.
ADD TOMATO PURY ORIGANO BROWN SUGAR, AND SALT AND COOK THEM TILL IT BECOME THICK  NOW ADD CHOPPED MEAT AND COOK FOR 3 MINUTES THAN ADD PASTA AND SERVE IT WITH GARNISHISHING CHEASE ON IT


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